1

Molecular activities, biosynthesis and evolution of triterpenoid saponins

Year:
2011
Language:
english
File:
PDF, 1.84 MB
english, 2011
18

VARIATIONS IN THE NUTRITIONAL COMPOSITION OF FRESH POTATOES

Year:
1975
Language:
english
File:
PDF, 529 KB
english, 1975
19

ASCORBIC ACID CONTENT IN RUSSET BURBANK POTATOES

Year:
1975
Language:
english
File:
PDF, 206 KB
english, 1975
27

Changes in the Vitamin B-6 Content in Potatoes During Storage

Year:
1988
Language:
english
File:
PDF, 459 KB
english, 1988